K&C Cattle Company is a family-owned and operated ranch in Austin, Texas. Cole and Kelsey Bolton, the owners, are 4th and 2nd generation cattle ranchers, respectively. They raise Black Angus and Red Angus cattle on pastures, supplemented with locally raised grains for the last 90 days before slaughter. Their beef is guaranteed to grade Choice or Prime, and they age it for 14 days to make it even more tender.

K&C Cattle Company practices regenerative ranching and rotational grazing, which means they utilize and nurture their pastures without chemical fertilizers. They also focus on the best genetics, because the pedigree controls 45% of the marbling in the animal. This ensures that their beef is of the highest quality. In September 2022, K&C Cattle partnered with close friend 2 Bar C Ranch in Luling, TX, and opened Hometown Meat Market, which is a USDA customer processing facility and meat market. This allows them to control the process of raising and harvesting the animal from start to finish.