Farmhouse Kitchen's chickpea hummus boasts a creamy texture, nuttiness from sesame tahini, a bite of fresh garlic, and a little tang from lemon juice. This Middle Eastern staple is an ideal appetizer or snack served with pita bread and briny olives, but it's also a must in sandwiches and wraps. Layered alongside deli meats, crisp veggies, and sprouts, hummus shines as a substitute for mayonnaise or mustard.

Serves 1-2

Vegan, Gluten-free, Soy-free