Meal Kit MenuPlease Make Your Meal Kit Selection by Midnight Tuesday, 10/24.(Ingredients may change based on seasonal availability)
Lemon Pepper Chicken with Citrus-Caper SauceFor this cozy dinner start with pasture-raised chicken thighs & drumsticks seasoned with coriander and lemon, then pan roast to golden brown. A garlic and thyme-scented chicken stock and caper compound butter create a quick pan sauce, capturing all the savory roasted chicken flavor. Spoon this rich, velvety pan sauce over the chicken, roasted potatoes, and kale.Gluten-free & Nut-freeContains: DairyPrep Time: 15 minutes, Cook Time: 35 minutesIngredients: Pasture-raised Chicken Drumsticks and Thighs, Lemon Pepper (lemon pepper, coriander, salt, black pepper, coriander, garam masala, baking soda, sugar), Pan Sauce (chicken stock [water, pasture-raised chicken, onion, carrot, black peppercorn], roasted garlic, lemon juice, salt), Caper Butter (butter, capers, lemon zest, salt), Dino Kale, Potatoes
Beef Tagine with Apricot Glaze and CouscousSpicy, fragrant, and sweet, this perfectly balanced Beef Tagine brings the flavors of Moroccan spice markets to your home without any need for special equipment. Combining local, seasonal, vegetables and beef with a savory couscous, crispy and fresh mint and red onion, and a decadent spiced apricot glaze, this Moroccan specialty is interesting and accessible. Dairy Free, Soy FreeContains: GlutenHands-on Time: 20 minutes, Total Time: 45 minutesIngredients: Pasture-raised Beef Stew Meat, Tagine Sauce (onion, carrot, celery, ginger, tomato, chicken stock, turmeric, cumin, cinnamon, salt, pepper), Apricot Glaze (Dried apricots, cinnamon, coriander, orange peel, honey) Summer Squash, Carrots, Almonds, Red Onion, Mint, Couscous (semolina flour, water)
Pork Bratwurst, Challah bun, Relish, and SlawThis elevated take on an Oktoberfest favorite is sure to be a hit. Savory pork sausage, grilled, fried, or roasted, is at home on a soft and fluffy Challah hot dog bun. Topped with house-made spicy mustard, diced yellow onions, and tangy relish, and served with a refreshing slaw mix drizzled with our special slaw dressing for a perfect balance of flavors in every bite.Nut-free, Dairy-freeContains: Gluten, EggPrep Time: 15 Minutes, Total Time: 20 MinutesIngredients: Pork Bratwurst (pork, beer [water, barley malt, hops, yeast], sugar, salt, honey, dried vinegar, cultured celery powder [celery powder, sea salt], spices), Challah Buns (wheat flour, malted barley flour, water, unbleached untreated wheat flour, sugar, egg yolks, canola oil, yeast, sea salt, vinegar, enzymes, cultured wheat flour), Slaw Mix (cabbage, carrot, red onion), Slaw Dressing (mayo, apple cider vinegar, celery seed, sugar), Spicy Mustard (whole grain mustard, Dijon mustard, honey, chipotle en adobo, white balsamic vinegar), Relish (red bell peppers, red onion, garlic, white vinegar, water, sugar, salt)
Coconut Butternut CurryWarm and earthy spices give this dish a warm, cozy, curry-spice blanket quality that's perfect for the time of year. Nourishing locally farmed butternut gets the Indian Curry treatment in this rich, clean, and delicious coconut butternut curry set.Vegan, Gluten-free, Dairy-free, Nut-free, Soy-freeHands-on Time: 15 minutes, Total Time: 35 minutesIngredients: Butternut, Cilantro, White Rice, Dino Kale, Pumpkin Curry (shallot, galangal, garlic, lemongrass, guajillo, cilantro, Fresno chilies, green cardamom, cinnamon, clove, coconut milk, salt)
Meal Kit Menu for 10/17Please Make Your Meal Kit Selection by Midnight Tuesday, 10/24.(Ingredients may change based on seasonal availability)
Lemon Pepper Chicken with Citrus-Caper SauceFor this cozy dinner start with pasture-raised chicken thighs & drumsticks seasoned with coriander and lemon, then pan roast to golden brown. A garlic and thyme-scented chicken stock and caper compound butter create a quick pan sauce, capturing all the savory roasted chicken flavor. Spoon this rich, velvety pan sauce over the chicken, roasted potatoes, and kale.Gluten-free & Nut-freeContains: DairyPrep Time: 15 minutes, Cook Time: 35 minutesIngredients: Pasture-raised Chicken Drumsticks and Thighs, Lemon Pepper (lemon pepper, coriander, salt, black pepper, coriander, garam masala, baking soda, sugar), Pan Sauce (chicken stock [water, pasture-raised chicken, onion, carrot, black peppercorn], roasted garlic, lemon juice, salt), Caper Butter (butter, capers, lemon zest, salt), Dino Kale, PotatoesBeef Tagine with Apricot Glaze and CouscousSpicy, fragrant, and sweet, this perfectly balanced Beef Tagine brings the flavors of Moroccan spice markets to your home without any need for special equipment. Combining local, seasonal, vegetables and beef with a savory couscous, crispy and fresh mint and red onion, and a decadent spiced apricot glaze, this Moroccan specialty is interesting and accessible. Dairy Free, Soy FreeContains: GlutenHands-on Time: 20 minutes, Total Time: 45 minutesIngredients: Pasture-raised Beef Stew Meat, Tagine Sauce (onion, carrot, celery, ginger, tomato, chicken stock, turmeric, cumin, cinnamon, salt, pepper), Apricot Glaze (Dried apricots, cinnamon, coriander, orange peel, honey) Summer Squash, Carrots, Almonds, Red Onion, Mint, Couscous (semolina flour, water)Pork Bratwurst, Challah bun, Relish, and SlawThis elevated take on an Oktoberfest favorite is sure to be a hit. Savory pork sausage, grilled, fried, or roasted, is at home on a soft and fluffy Challah hot dog bun. Topped with house-made spicy mustard, diced yellow onions, and tangy relish, and served with a refreshing slaw mix drizzled with our special slaw dressing for a perfect balance of flavors in every bite.Nut-free, Dairy-freeContains: Gluten, EggPrep Time: 15 Minutes, Total Time: 20 MinutesIngredients: Pork Bratwurst (pork, beer [water, barley malt, hops, yeast], sugar, salt, honey, dried vinegar, cultured celery powder [celery powder, sea salt], spices), Challah Buns (wheat flour, malted barley flour, water, unbleached untreated wheat flour, sugar, egg yolks, canola oil, yeast, sea salt, vinegar, enzymes, cultured wheat flour), Slaw Mix (cabbage, carrot, red onion), Slaw Dressing (mayo, apple cider vinegar, celery seed, sugar), Spicy Mustard (whole grain mustard, Dijon mustard, honey, chipotle en adobo, white balsamic vinegar), Relish (red bell peppers, red onion, garlic, white vinegar, water, sugar, salt)Coconut Butternut CurryWarm and earthy spices give this dish a warm, cozy, curry-spice blanket quality that's perfect for the time of year. Nourishing locally farmed butternut gets the Indian Curry treatment in this rich, clean, and delicious coconut butternut curry set.Vegan, Gluten-free, Dairy-free, Nut-free, Soy-freeHands-on Time: 15 minutes, Total Time: 35 minutesIngredients: Butternut, Cilantro, White Rice, Dino Kale, Pumpkin Curry (shallot, galangal, garlic, lemongrass, guajillo, cilantro, Fresno chilies, green cardamom, cinnamon, clove, coconut milk, salt)
