Description

Caraway seed and black pepper flavor this savory Rueben sauerkraut full of probiotics and fiber. It makes an excellent addition to any sandwich, including its famous namesake.  

  • Organic
  • All natural
  • Vegan/ Raw
  • Gluten-Free-free, Dairy Free, Nut Free
  • Live-probiotics

Ingredients: Organic Cabbage, Organic Caraway Seed, Black Pepper, Himalayan Pink Salt


Apply Madge’s Rueben Sauerkraut generously to your Reuben sandwich. Serve it as a pickle contrast to sausages, hot dogs, and charcuterie plates. Make Rueben Sauerkraut your vegetable side of choice with any pork recipe. Warm drained sauerkraut in a pan and mix with mashed potatoes (and chopped cooked bacon if you prefer) for a hearty side dish.


Supplier

Mike and Jody Miller founded Madge’s Food in an effort to make food healthier for their children with special needs. In their quest for health, they embarked on a journey toward fermenting foods that are organic, vegan, and nutritious. Fermented foods help improve digestion, boost immunity, promote a healthy weight, as well as being a good source of dietary fiber, vitamins, and nutrients. Madge's Food Company makes a variety of fermented and pickled foods, as well as jams, jellies and an extremely popular Bloody Mary/Michelada mix.


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Sauerkraut, Rueben Slaw, 16oz

$8.99

Caraway seed and black pepper flavor this savory Rueben sauerkraut full of probiotics and fiber. It makes an excellent addition to any sandwich, including its famous namesake.  

  • Organic
  • All natural
  • Vegan/ Raw
  • Gluten-Free-free, Dairy Free, Nut Free
  • Live-probiotics

Ingredients: Organic Cabbage, Organic Caraway Seed, Black Pepper, Himalayan Pink Salt


Apply Madge’s Rueben Sauerkraut generously to your Reuben sandwich. Serve it as a pickle contrast to sausages, hot dogs, and charcuterie plates. Make Rueben Sauerkraut your vegetable side of choice with any pork recipe. Warm drained sauerkraut in a pan and mix with mashed potatoes (and chopped cooked bacon if you prefer) for a hearty side dish.


Supplier

Mike and Jody Miller founded Madge’s Food in an effort to make food healthier for their children with special needs. In their quest for health, they embarked on a journey toward fermenting foods that are organic, vegan, and nutritious. Fermented foods help improve digestion, boost immunity, promote a healthy weight, as well as being a good source of dietary fiber, vitamins, and nutrients. Madge's Food Company makes a variety of fermented and pickled foods, as well as jams, jellies and an extremely popular Bloody Mary/Michelada mix.

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