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Description
These very special birds come from an ancestry of breeding heirloom and heritage chickens that have better health and livelihood than conventional chickens. Their pasture access and pedigree means they grow to be stronger and more flavorful than modern conventional breeds.- Born & Bred in Arkansas
- Regenerative & Pasture Raised
- Air Chilled
- Unrestricted access to the outdoors
- Antibiotic-free, hormone-free, stimulant-free, and steroid-Free
- Paleo/Keto/Whole 30
- No additives
- Delivered Frozen
Supplier
At Cooks Venture, we utilize four critical components of regenerative food systems – ruminants, monogastrics, feed crops, and vegetables – to do exactly that. We build better communities through farming, and grow tastier food by applying sound science and lots of practice. Vote with your dollar: buy regeneratively grown food to build a food system that will save the planet. We work with scientists who measure soil carbon, nutrition, and other biological factors on our own 800-acre farm, and on the farms that grow feed for our livestock. We track year-over-year metrics to determine how our farming practices are impacting soil health, biodiversity, and pest populations, and make adjustments accordingly. Leading climate scientists agree that if this process was followed by all farmers globally, climate change could be reversed.
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Regenerative Whole Chicken
$5.19 per lb
3-4 lb avg
These very special birds come from an ancestry of breeding heirloom and heritage chickens that have better health and livelihood than conventional chickens. Their pasture access and pedigree means they grow to be stronger and more flavorful than modern conventional breeds.
Supplier
At Cooks Venture, we utilize four critical components of regenerative food systems – ruminants, monogastrics, feed crops, and vegetables – to do exactly that. We build better communities through farming, and grow tastier food by applying sound science and lots of practice. Vote with your dollar: buy regeneratively grown food to build a food system that will save the planet. We work with scientists who measure soil carbon, nutrition, and other biological factors on our own 800-acre farm, and on the farms that grow feed for our livestock. We track year-over-year metrics to determine how our farming practices are impacting soil health, biodiversity, and pest populations, and make adjustments accordingly. Leading climate scientists agree that if this process was followed by all farmers globally, climate change could be reversed.
- Born & Bred in Arkansas
- Regenerative & Pasture Raised
- Air Chilled
- Unrestricted access to the outdoors
- Antibiotic-free, hormone-free, stimulant-free, and steroid-Free
- Paleo/Keto/Whole 30
- No additives
- Delivered Frozen
Supplier
At Cooks Venture, we utilize four critical components of regenerative food systems – ruminants, monogastrics, feed crops, and vegetables – to do exactly that. We build better communities through farming, and grow tastier food by applying sound science and lots of practice. Vote with your dollar: buy regeneratively grown food to build a food system that will save the planet. We work with scientists who measure soil carbon, nutrition, and other biological factors on our own 800-acre farm, and on the farms that grow feed for our livestock. We track year-over-year metrics to determine how our farming practices are impacting soil health, biodiversity, and pest populations, and make adjustments accordingly. Leading climate scientists agree that if this process was followed by all farmers globally, climate change could be reversed.
Cooks Venture
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Augustus RanchAt Cooks Venture, we utilize four critical components of regenerative food systems – ruminants, monogastrics, feed crops, and vegetables – to do exactly that. We build better communities through farming, and grow tastier food by applying sound science and lots of practice. Vote with your dollar: buy regeneratively grown food to build a food system that will save the planet. We work with scientists who measure soil carbon, nutrition, and other biological factors on our own 800-acre farm, and on the farms that grow feed for our livestock. We track year-over-year metrics to determine how our farming practices are impacting soil health, biodiversity, and pest populations, and make adjustments accordingly. Leading climate scientists agree that if this process was followed by all farmers globally, climate change could be reversed. |
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