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Make an evening of it with scratch made lasagna & tiramisu from beloved Austin restaurant, L'oca d'Oro.
Garlic Powder works in any recipe that calls for dried or fresh garlic. The difference is intensity. Use a light hand and taste as you go when stirring it into salad dressings, rubs, marinades, sauces and stews.
Those Sunday ribs will be perfect on the grill with Dai Due's help
Chevre blended with honey, thyme, and smoked peppercorns.
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