Description

Sliced chorizo made from 100% pure breed Iberico pigs, raised on the Trails End Ranch in the Texas Hill Country. These pigs roam freely grazing on cereal grains, grasses, and herbs, eating prickly pear cactus and foraging for mesquite beans and acorns. This smoky and salty sliced chorizo pairs well with cheese, fruits and nuts.


Ingredients: pork, salt, spices, garlic, sherry, dextrose, sodium nitrate, starter culture


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Chorizo, Sliced, Texas Iberico, 2 oz

$6.99

Sliced chorizo made from 100% pure breed Iberico pigs, raised on the Trails End Ranch in the Texas Hill Country. These pigs roam freely grazing on cereal grains, grasses, and herbs, eating prickly pear cactus and foraging for mesquite beans and acorns. This smoky and salty sliced chorizo pairs well with cheese, fruits and nuts.


Ingredients: pork, salt, spices, garlic, sherry, dextrose, sodium nitrate, starter culture

Texas Iberico

texas iberico

Iberico pigs are an extraordinary breed, with a lineage and genetic makeup unlike industrial pigs. Raised on the pastures of Trail's End Ranch in the Texas Hill Country by 3rd generation rancher Ashly Martin, the herd of 100 percent Iberico pigs are never given antibiotics and are Animal Welfare Approved. They spend their days roaming freely, eating acorns, grass, herbs, sweet mesquite beans, prickly pear fruit and any other goodies they can find. Their diet infuses the pork with intense flavor, and plentiful exercise means the pork is marbled with flavorful fat, perfect for making delicious cured meats.

 
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