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DescriptionHandcrafted by Lira Rossa in Moulton, Texas, their Italian inspired cheese is made with local Texas milk. Cacciota is a semi-soft, creamy but firm cheese with a buttery and salty flavor. Much like a young gouda, this cheese can be cut into cubes or slices and enjoyed with crackers or in cooked foods such as the filling for crepes or mixed with the eggs in an omelet.
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