Description

Sustainably raised Riverence steelhead trout is seasoned with a house blend of Creole spices, then pan fried to crisp and delicately flaky perfection in tarragon butter. Serve over a hearty medley of carrots, onion, potatoes and turnips. Serves 2.

Gluten Free & Nut Free. Prep Time: 15 minutes, Total Time: 35 minutes, Ingredients: Riverence Steelhead Trout, Carrots, Onion, Potatoes, Turnips, Creole Spice (mustard powder, smoked paprika, cayenne, coriander, onion powder, garlic powder, lemon pepper, celery seed, salt), Tarragon Butter (butter, roasted garlic, tarragon, chives, salt)


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Riverence Steelhead Trout with Root Vegetable Hash

$24.99

serves 2 ($12.49/serving)
Sustainably raised Riverence steelhead trout is seasoned with a house blend of Creole spices, then pan fried to crisp and delicately flaky perfection in tarragon butter. Serve over a hearty medley of carrots, onion, potatoes and turnips. Serves 2.

Gluten Free & Nut Free. Prep Time: 15 minutes, Total Time: 35 minutes, Ingredients: Riverence Steelhead Trout, Carrots, Onion, Potatoes, Turnips, Creole Spice (mustard powder, smoked paprika, cayenne, coriander, onion powder, garlic powder, lemon pepper, celery seed, salt), Tarragon Butter (butter, roasted garlic, tarragon, chives, salt)
Gluten Free & Nut Free

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