Previous Week's Recipes:
2/20 Recipes:
Peppered Pork Chops with Crisp Apple Walnut Salad
Chicken Puttanesca with Spaghetti
Greek Beef Meatballs with Quinoa & Feta Tzatziki
Ranchero Veggie Enchiladas with Cilantro Crema

2/13 Recipes:
Shrimp and Spaghetti in Anise Cream Sauce
Black Diamond Steak & Blue Cheese Salad
Chicken Marsala with Buttered Vegetables
Roasted Vegetable & White Bean Hummus Wraps

2/6 Recipes:
Italian Pork Meatballs & Roasted Tomato Orzo
Chermoula Cauliflower & Sweet Potato Hummus Bowl
Smoky Chicken Tacos with Sweet Heat Pickles
Steakhouse Cheddar Burgers & Fries

1/30 Recipes:
Pork Chops with Apple Butter and Rosemary Potatoes
Kung Pao Chicken With Seasonal Vegetables
Italian Scarpariello Beef Sausage & Greens
Quinoa Protein Bowl with Golden Coconut Sauce

1/23 Recipes:
Beef Kofta with Quinoa and Arugula Salad
Lemon Pepper Chicken with Citrus Caper Sauce
Pretzel Pork Burger with Apple Arugula Slaw
Ravioli in Mushroom Brodo

1/16 Recipes:
Instant Pot Orange Beef
Shrimp Tacos with Avocado Salsa
Curry Peanut and Veggie Stir Fry Bowl
Chicken Cassoulet with Dino Kale

1/09 Recipes:
Paleo Korean Stir Fried Lettuce Wraps
Herb Chicken Pilaf with Spinach Pesto
Sloppy Joe Style Beef Sandwich with House Pickles
Creamy Vegetable Medley Orzo

1/02 Recipes:
Mediterranean Pollock Tacos
Honey Mustard Pork Chops with Cabbage & Potatoes
Chicken Fricassee with White Wine Cream Sauce
Avocado & Beet Sunflower Citrus Bowl

Meal Kit Menu
Please Make Your Meal Kit Selection by Midnight Tuesday 3/7.
(Ingredients may change based on seasonal availability.)

Harissa Shrimp Power Bowl
Sweet and tender shrimp come deveined and easy to peel, which makes this dish a fast and healthy option for lunch or dinner. A wonderful blend of nutritious veggies including chickpeas, curly kale, roasted sweet potatoes and cucumbers balances out the spicy kick from Farmhouse Kitchen's house-made harissa and a delightful, sweet pecan topping adds crunch and brings everything together.
Gluten Free & Dairy Free. Hands on Time: 5 minutes, Total Time, 20 minutes, Ingredients: gulf shrimp, sweet potato, cucumber, curly kale, chickpeas, pecans, harissa (red pepper, garlic, carraway, coriander, cumin, paprika, chipotle peppers, adobo sauce, olive oil, lime juice).
Chile-Lime Peanut Roasted Chicken
The roast chicken supper takes on Southeast Asian flavors with Farmhouse Kitchen's robust chile-lime peanut sauce. The intoxicating blend of ginger, chile paste, peanuts & coconut milk is served with roasted chicken thighs & drumsticks over rice, plus fresh green onions, sweet potatoes, and green beans.
Gluten Free & Dairy Free. Ingredients: Organic Chicken drum/thigh combo, organic green beans, Texas sweet potatoes, organic green onions, white rice, Chile-Lime Peanut Sauce (lime juice, roasted garlic, roasted yellow onion, roasted ginger, peanuts, fish sauce, sabal, cilantro, coconut milk, kosher salt) Beef Stew with Potatoes, Carrots and Cabbage

This savory stew is inspired by the Irish, with grass-fed ground beef, hearty potatoes, carrots & cabbage, and sprinkled with Vermont Cheddar, you may find it tastes like a spoonful of Shepard's Pie.

Gluten Free & Nut Free. Ingredients: Pasture-raised ground beef, yukon gold potatoes, organic green cabbage, carrots, parsley, vermont cheddar cheese, Irish Stew( garlic, organic yellow onion, rosemary, thyme, worcestershire sauce, tomato paste, beef stock)

Meal Kit Menu
Please Make Your Meal Kit Selection by Midnight Tuesday 3/14.
(Ingredients may change based on seasonal availability.)


Ancho Coffee Rubbed Pork Chops
Juicy, pan-seared pork chops are infused with the dark and bold flavor of smoky ancho chile peppers and locally roasted Tiny House coffee beans. Served with a savory onion and thyme gravy, a side of sauteed green beans, plus a bright & peachy salad with blackberry balsamic vinaigrette.

Nut Free. Hands on Time: 15 minutes, Total Time: 30 minutes, Ingredients: Pasture-raised Pork Chops, Green Beans, Peaches, Spring Mix, Ancho Coffee Rub (dark ancho chile powder, Tiny House coffee beans, nutmeg, salt), Blackberry Balsamic Vinaigrette (blackberries, balsamic vinegar, agave nectar, Dijon mustard, lemon juice, salt, pepper, sunflower oil), Onion Gravy (chicken stock [water, pasture-raised chicken bones, onion, carrot, black peppercorn], flour, butter, onion, thyme, salt, pepper) Contains: wheat, dairy


Spinach and Artichoke Baked Chicken with Roasted Potatoes
Tender, baked chicken breast smothered in a delicious creamy sauce with fresh garlic, parmesan, spinach, and artichoke hearts. Rustic roasted potatoes and a side of gluten-free, buttery gnocchi round out this comforting meal.

Gluten Free. Contains dairy. Hands on Time: 10 minutes, Total Time: 30 minutes, Ingredients: Boneless, skinless Chicken Breast, Spinach, Yukon Potatoes, Grated Parmesan, Artichokes (canned), Cream sauce, garlic, chicken stock, heavy cream, sour cream.

Tender, braised beef enriches house-made marinara, creating a luscious tomato sauce that pairs perfectly with Texas swiss chard, mushrooms, and locally-made fettuccine pasta. Served with fresh picked basil and parmesan cheese. Prepare this meal in a pressure cooker, such as an Instant Pot or slow cooker.

Nut Free. Prep Time: 15 Minutes, Cook Time: 45 Minutes, Ingredients: Pasture-raised Beef Stew Meat, Fettuccine Pasta (durum semolina flour, eggs, salt), Basil, Zucchini, Crimini Mushroom, Tomato Sauce (onion, carrot, San Marzano tomato, beef stock [pasture-raised beef bones, water, onion, carrot, celery, thyme, black peppercorn], parmesan cheese [pasteurized milk, enzymes, salt], thyme, parsley, salt, pepper], Parmesan Cheese (pasteurized milk, enzymes, salt).Contains: wheat, egg, milk

This delightful and refreshing salad explodes with savory-sweet flavors and crunchy-crisp textures. Roasted cauliflower & broccoli florets are tossed with tender leaves of butterhead lettuce, fresh sliced oranges, and candied peanuts. An aromatic miso-ginger dressing ties the salad together, making each bite more deliciously different than the last.
Vegan. Gluten Free, Dairy Free. Prep Time: 15 minutes, Total Time: 25 minutes, Ingredients: Butterhead Lettuce, Orange, Cauliflower, Broccoli, Miso Ginger Dressing (ginger, onion, miso, tamari, rice wine vinegar, sesame oil, sunflower oil), Candied Peanuts (peanuts, brown sugar, granulated sugar water) Contains: soy, nuts (peanuts)

Meal Kit Menu
Please Make Your Meal Kit Selection by Midnight Tuesday 3/21.
(Ingredients may change based on seasonal availability.)


Pork Sausage Breakfast for Dinner with Country Gravy
A comforting bowl of creamy grits with savory toppings makes this breakfast for dinner an unexpected, but absolute winner. White corn grits, stone ground by Homestead Gristmill in neighboring Waco, create a luscious layer in this breakfast bowl topped with sauteed Swiss chard, pork sausage patties from Peaceful Pork, and a Southern-style rosemary gravy, plus a side of golden roasted potatoes.



Chimichurri Cheeseburgers w/ Pickled Red Onions
These chimichurri cheeseburgers offer a flavorful alternative to the fast-food staple with local pasture-raised beef, cheddar cheese, tomatoes, and Farmhouse Kitchen's house made picked red onions. Served on locally baked challah buns with an herb-packed chimichurri sauce and a salad on the side. 

Gluten Free & Nut Free. Prep Time: 15 minutes, Total Time: 30 minutes, Ingredients: Ground Pasture-raised Beef, Chimichurri Sauce (cilantro, parsley, oregano, chili flake, roasted garlic, red wine vinegar, sunflower oil, salt, pepper), Red Wine Vinaigrette (red wine vinegar, red bell peppers, dijon mustard, oregano, sunflower oil, salt, pepper), Pickled Red Onions (red onion, red wine vinegar, water, sugar, salt, pepper), Cheddar Cheese, Tomato, Lettuce, Challah Buns (unbleached unbromated enriched artisan bread flour (wheat flour, malted barley flour, niacin, iron (reduced), thiamine mononitrate, riboflavin, folic acid), water, wheat flour, sugar, egg yolks, canola oil, yeast, sea salt, dough conditioner (wheat flour, malted barley flour, ascorbic acid, natural enzymes). Contains: wheat, soy, dairy, egg)

The classic roast chicken dinner is given a weeknight-friendly makeover in this bright and flavorful, 35-minute meal. Pasture-raised chicken thighs are rubbed with lemon pepper, then roasted with sweet carrots. Served with a crisp kale and radish salad dressed in a tangy, house made Caesar dressing.

A stellar seasonal vegetable medley of broccoli, shiitake mushrooms, and carrots star in this traditional stir-fry sauteed in an umami-rich, garlic ginger sauce. Served with long-grain white rice, this quick-to-prepare, satisfying meal is a weeknight favorite.

Meal Kit Menu
Please Make Your Meal Kit Selection by Midnight Tuesday 3/28.
(Ingredients may change based on seasonal availability.)


Greek Shrimp with Tomatoes & Feta
A sauté of fresh tomato and oregano with Farmhouse Kitchen's signature Garlic Magic creates a deliciously simple sauce for simmering Swiss chard and sweet, wild-caught Gulf shrimp. Enjoy this Greek-inspired dish served over quick-cooking couscous with a finishing touch of crumbled feta cheese.

Hands-on time: 15 minutes ~ Total time: 30 minutes

Ingredients: shrimp, Garlic Magic (garlic, parsley, crushed red pepper, sunflower oil, salt), feta cheese (pasteurized milk, cheese culture, enzymes, salt), oregano, Swiss chard, tomatoes, couscous (durum wheat semolina) Nut-free Allergens: contains shellfish, wheat, and milk-inclusive ingredients


Baked Barbecue Chicken with Broccoli & White Cheddar Orzo
Skip low and slow, all-day cooking for this quick & easy, family-friendly BBQ dinner. Pasture-raised chicken thighs & drumsticks are rubbed with a house blend of smoky barbecue spices, then roasted or grilled until crisp and juicy. Served with creamy, white cheddar orzo and caramelized, roasted broccoli.

Hands-on time: 15 minutes ~ Total time: 35 minutes.
Ingredients: Greener Pastures organic chicken thighs & drumsticks, Farmhouse Kitchen smoky barbecue rub (salt, pepper, thyme, granulated garlic, smoked paprika, brown sugar), orzo (durum semolina flour, egg, salt), cheddar cheese (fresh pasteurized milk, cheese cultures, salt, enzymes), broccoli Nut-free Allergens: contains gluten, dairy, and egg-inclusive ingredients


Classic Crispy Beef Tacos w/ Mexican Rice

Crispy, crunchy corn shells stuffed with seasoned ground pasture-raised beef form the delicious base for these top-notch Tex-Mex tacos. Top with the classic fixings of cheddar cheese, field-ripened tomatoes & fresh shredded lettuce, and enjoy with a side of Mexican rice.

Hands-on time: 15 minutes ~ Total time: 35 minutes
Ingredients: K&C Cattle Company ground beef, cheddar cheese, Farmhouse Kitchen taco spice (New Mexican chile powder, coriander, garlic powder, ground cumin, salt, pepper), Farmhouse Kitchen rice spice (onion powder, garlic powder, ground cumin, smoked paprika, salt, pepper), white rice, corn tortilla shells, lettuce, tomato Gluten-free, Nut-free Allergens: contains dairy-inclusive ingredients .

Beautiful and hearty Black Pearl and Cremini mushrooms are combined with fresh kale, a truffle butter sauce and served over creamy polenta. A side salad with housemade lemon vinaigrette is the perfect addition to make this vegetarian dish extremely filling, but not too heavy.
Cooking: Hands-on time: 10 minutes ~ Total time: 35 minutes
Ingredients: Black Pearl mushrooms, Cremini mushrooms, Dino Kale, polenta, spring mix (baby kale, chard, spinach), parmesan, truffle butter (butter, truffle salt), Lemon Vinaigrette (lemon juice, dijon mustard, white balsamic vinegar, sunflower oil, shallot, pepper) Gluten-Free & Nut-Free.

Meal Kit Menu
Please Make Your Meal Kit Selection by Midnight Tuesday 4/4.
(Ingredients may change based on seasonal availability.)


Pork Loin Chops with Chipotle Cranberry Sauce
Hand-trimmed, thick-cut pork loin chops are pan-seared to develop a flavorful, golden crust that locks in juices. A sweet & tangy cranberry sauce with a hint of smoky chipotle complements the naturally sweet and rich flavors of the pasture-raised pork. Serve with sauteed green beans dressed with Texas 1015 sweet onion dressing and crunchy almonds.

Cooking: Hands-on time: 15 minutes ~ Total time: 30 minutes
Ingredients: pork, chipotle cranberry sauce (organic cranberries, chipotle peppers, orange juice, orange zest, ginger, honey, balsamic vinegar, cayenne pepper, lemon juice, sugar, brown sugar, onion, garlic),1015 sweet onion dressing (1015 sweet onions, white balsamic vinegar, dijon mustard, honey, sunflower oil, salt, pepper), green beans, almonds
Allergens: contains nuts (almonds). Gluten-Free, Dairy-Free
Orange Chicken Cashew Quinoa Bowl
Ginger, garlic, & sesame, plus tamari and orange juice, infuse a stir fry of organic ground chicken and green beans with a tangy-sweet flavor. Adding roasted cashews lends a buttery-rich crunch, while a garnish of juicy cucumber is refreshingly cool. Serve over fluffy, heart-healthy quinoa.

Cooking: Hands-on time: 15 minutes ~ Total time: 20 minutes.
Ingredients: ground chicken, orange sauce (garlic, ginger, orange juice, orange zest, sugar, rice wine vinegar, tamari, chile flake, sesame seeds, sesame oil, salt, pepper), cucumber, green beans, cashews, quinoa
Allergens: Contains nuts (cashews) and soy-inclusive ingredients. Gluten-Free, Dairy-Free

Instant Pot Beer Braised Beef Stew
Locally brewed American amber ale from Austin Beerworks lends its sweet malt flavor to this pressure-cooker and slow-cooker friendly dinner. Pasture-raised beef cooks to fork-tender with fingerling potatoes and kale in a braising sauce of beer, housemade beef stock, onions, and thyme. Served with a toasted baguette for soaking up the rich sauce.

Cooking: Hands-on time: 15 minutes ~ Total time: 45 minutes
Ingredients: beef stew meat, stew sauce (water, pasture-raised beef bones, onion, carrot, thyme, black peppercorn), onions, thyme, Austin Beerworks Amber Vision Ale, potato flour), baguette (unbleached wheat flour, salt, yeast), kale, potatoes
Allergens: Contains gluten-inclusive ingredients. Nut-free, Dairy-Free

Cooking: Hands-on time: 15 minutes ~ Total time: 25 minutes
Ingredients: Ciabatta bread (wheat), spinach, cremini mushroom, spring mix, cherry tomatoes, parmesan, alfredo sauce (butter, flour, yellow onion, garlic, heavy cream, parmesan cheese, truffle salt, red pepper flakes), esperanza dressing (dijon mustard, granulated garlic, granulated onion, oregano, thyme, basil, white distilled vinegar, sunflower oil)
Allergens: Contains gluten and dairy-inclusive ingredients. Nut-free