Description

A white wine from a red grape is not unusual, but the technique utilized in the C.L. Butaud Blanc de Noir is. It is a "still wine," which means red grapes are gently pressed just until very clear, pale juices run out of the fruit. Since the skin doesn’t imprint any color or tannin, the wine beautifully expresses the aromatics of the grape which creates a pure expression. Varying the serving temperature shapes the taste of this wine, so experiment to find out your favorite way to enjoy it.


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Blanc de Noir

$52.99

A white wine from a red grape is not unusual, but the technique utilized in the C.L. Butaud Blanc de Noir is. It is a "still wine," which means red grapes are gently pressed just until very clear, pale juices run out of the fruit. Since the skin doesn’t imprint any color or tannin, the wine beautifully expresses the aromatics of the grape which creates a pure expression. Varying the serving temperature shapes the taste of this wine, so experiment to find out your favorite way to enjoy it.

C.L. Butaud

C.L. Butaud Wines

C.L. Butaud was founded in Austin, Texas, in 2017 by husband and wife Randy and Brooke Hester. Their mission was to create ultra-premium wines entirely from Texas vineyards, building on their experience working at some of the most acclaimed Napa Valley wineries. The Hesters’ winemaking journey began in 2006 in Napa Valley, where they set out on a 10-year path of training, education and research under noteworthy winemakers and mentors.

 

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