Description

Farmhouse Kitchen's scratch made borracho beans provide that comforting, slow cooked flavor that can only be achieved from simmering for hours with savory, bacon rich chicken stock with onions, cilantro, tomato, and Texas beer. These tender and creamy pinto beans in a savory broth can be eaten on their own, enjoyed as a soup with fresh cilantro, queso fresco, and tortilla chips. Pair them with marinated skirt steak as a side dish for Tex-Mex inspired fajita dinner. For quick meal prep, add borracho beans to grain bowls, as a topping for nachos, and added to tacos and burritos for plant-based protein.

Delivered frozen, simply thaw in the refrigerator overnight and simmer over medium heat until thoroughly hot. 

Ingredients: pinto beans, onions, garlic, roasted tomatoes, bacon, cilantro, chicken stock, beer, salt, pepper (Dairy Free, Nut Free)


Farmhouse Kitchen makes seasonal and versatile cooking ingredients, like this one, using excess weekly produce.
Not only does it give us an outlet for fruits and vegetables that might have just been wasted product for any other grocery store, it also allows us to keep your pantry and fridge stocked with pre-made seasonal ingredients to help make your cooking experience fun, accessible, and creative.

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