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Description
A rich twist on a holiday classic. This decadent pie has chocolate pecan filling spiked with real bourbon. Scratch-made by Lil’ Mama’s Kitchen in Austin, TX.Ingredients:
· Crust: flour, water, vodka, kosher salt and butter
· Filling: butter, flour, half & half (grade A milk, grade A cream), brown sugar (Sugar, Cane Syrups), granular sugar, cage-free eggs, pecan pieces, chocolate chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Vanilla Extract) and bourbon
This item comes frozen. Thaw in the refrigerator overnight. Once defrosted rewarm in oven if desired. Consume within 3 - 5 days.
Heather Biagas of Lil Mama's Kitchen is a Boston native who has been baking since she was 13 years old with a passion for creating baked goods that bring back your favorite childhood memories. A hospitality industry veteran Heather has baked everywhere from local favorite Texas French Bread to the kitchens of Walt Disney World. When she isn't baking Heather is passionate about supporting other small food business in Central Texas.
A rich twist on a holiday classic. This decadent pie has chocolate pecan filling spiked with real bourbon. Scratch-made by Lil’ Mama’s Kitchen in Austin, TX.
Ingredients:
· Crust: flour, water, vodka, kosher salt and butter
· Filling: butter, flour, half & half (grade A milk, grade A cream), brown sugar (Sugar, Cane Syrups), granular sugar, cage-free eggs, pecan pieces, chocolate chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Vanilla Extract) and bourbon
This item comes frozen. Thaw in the refrigerator overnight. Once defrosted rewarm in oven if desired. Consume within 3 - 5 days.
Heather Biagas of Lil Mama's Kitchen is a Boston native who has been baking since she was 13 years old with a passion for creating baked goods that bring back your favorite childhood memories. A hospitality industry veteran Heather has baked everywhere from local favorite Texas French Bread to the kitchens of Walt Disney World. When she isn't baking Heather is passionate about supporting other small food business in Central Texas.
Ingredients:
· Crust: flour, water, vodka, kosher salt and butter
· Filling: butter, flour, half & half (grade A milk, grade A cream), brown sugar (Sugar, Cane Syrups), granular sugar, cage-free eggs, pecan pieces, chocolate chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Vanilla Extract) and bourbon
This item comes frozen. Thaw in the refrigerator overnight. Once defrosted rewarm in oven if desired. Consume within 3 - 5 days.
Heather Biagas of Lil Mama's Kitchen is a Boston native who has been baking since she was 13 years old with a passion for creating baked goods that bring back your favorite childhood memories. A hospitality industry veteran Heather has baked everywhere from local favorite Texas French Bread to the kitchens of Walt Disney World. When she isn't baking Heather is passionate about supporting other small food business in Central Texas.