Description

Babka is a cake-like bread, made out of rich brioche dough, filled with various fillings. Babka ATX’s Cinnamon Babka is rich, flaky and not too sweet. Made with the highest quality, non-GMO ingredients, this Cinnamon Babka is the perfect companion to a cup of coffee or tea, and can be served as breakfast, dessert or snack. The babkas rise, bake and are served in recycled wood baking molds and packaged with 100% compostable bags.

Ingredients: Wheat flour (bleached wheat flour, malted barley flour, niacin, iron, potassium, bromate, thiamin mononitrate, riboflavin, folid acid), whole milk, usda butter (cream, natural flavor), water, non-gmo sugar, non-gmo brown sugar (cane sugar, cane syrups), usda eggs, organic cinnamon
less than 2% of: cornstarch, yeast, salt

Storage Tips:
• Store your Babka at room temperature, covered well.
• Best enjoyed within 7 days. Take it to the next level by heating in the oven at 400F for 5-10 minutes (or for 10 seconds in the microwave for just a slice).
• Product can be frozen on day of receipt for up to 1 month. Defrost at room temperature overnight.

Servings: Babkas can be comfortably shared between 4-6 people, depending on how generously you slice them.

Babka ATX is a woman owned bakery making handmade batches of freshly baked babkas in the Austin, Texas area.


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Cinnamon Babka Loaf

$19.99 $18.49

Babka is a cake-like bread, made out of rich brioche dough, filled with various fillings. Babka ATX’s Cinnamon Babka is rich, flaky and not too sweet. Made with the highest quality, non-GMO ingredients, this Cinnamon Babka is the perfect companion to a cup of coffee or tea, and can be served as breakfast, dessert or snack. The babkas rise, bake and are served in recycled wood baking molds and packaged with 100% compostable bags.

Ingredients: Wheat flour (bleached wheat flour, malted barley flour, niacin, iron, potassium, bromate, thiamin mononitrate, riboflavin, folid acid), whole milk, usda butter (cream, natural flavor), water, non-gmo sugar, non-gmo brown sugar (cane sugar, cane syrups), usda eggs, organic cinnamon
less than 2% of: cornstarch, yeast, salt

Storage Tips:
• Store your Babka at room temperature, covered well.
• Best enjoyed within 7 days. Take it to the next level by heating in the oven at 400F for 5-10 minutes (or for 10 seconds in the microwave for just a slice).
• Product can be frozen on day of receipt for up to 1 month. Defrost at room temperature overnight.

Servings: Babkas can be comfortably shared between 4-6 people, depending on how generously you slice them.

Babka ATX is a woman owned bakery making handmade batches of freshly baked babkas in the Austin, Texas area.

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