Description

Toasted and ground from GFY's gluten-free Classic French Loaf, these light crunchy gluten-free breadcrumbs are nearly identical to those with gluten, putting summer vegetable gratins and eggplant parmesan back on the menu.

Use our house-made breadcrumbs to add a little texture to roasted vegetables, in fish fries, and over stuffed beefsteak tomatoes.

Ingredients : GFY Kitchen Classic French Loaf (Ingredients: Flour base [white rice flour, brown rice flour, potato starch, tapioca flour, xantham gum, baking soda, baking powder, sea salt] water, egg whites, butter, honey, yeast, olive oil, salt, apple cider vinegar)


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Gluten-Free Breadcrumbs

$6.99

10 ounces
Toasted and ground from GFY's gluten-free Classic French Loaf, these light crunchy gluten-free breadcrumbs are nearly identical to those with gluten, putting summer vegetable gratins and eggplant parmesan back on the menu.

Use our house-made breadcrumbs to add a little texture to roasted vegetables, in fish fries, and over stuffed beefsteak tomatoes.

Ingredients : GFY Kitchen Classic French Loaf (Ingredients: Flour base [white rice flour, brown rice flour, potato starch, tapioca flour, xantham gum, baking soda, baking powder, sea salt] water, egg whites, butter, honey, yeast, olive oil, salt, apple cider vinegar)

Farmhouse Kitchen

Farmhouse Kitchen Led by Chef Matt Taylor, previously of Swift's Attic and Wink Restaurant, the Farmhouse Kitchen creates seasonally-inspired Meal Kits, Quick Dinner Kits, sauces, snacks, spice blends, and more here at Farmhouse Delivery's commercial kitchen. Working toward a zero-waste initiative, Farmhouse Kitchen uses imperfect and excess produce to create all of their sauces and snacks, which are also designed around helping to make eating seasonally easier, more accessible, and always inspiring.     View other 'Grocery' producers  

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