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Description

Collard greens are considered a traditional side dish in the southern parts of the United States, and are even included as part of a New Years celebration meal because their leaves resemble folded money. Braised with ham hocks, collards become tender and velvety, taking on the flavor of the smoky broth. Wrap unwashed greens in a damp paper towel and store in an airtight plastic bag. Place the bag in the refrigerator for up to five days.

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Collard Greens, 1 bunch

$3.49

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Collard greens are considered a traditional side dish in the southern parts of the United States, and are even included as part of a New Years celebration meal because their leaves resemble folded money. Braised with ham hocks, collards become tender and velvety, taking on the flavor of the smoky broth. Wrap unwashed greens in a damp paper towel and store in an airtight plastic bag. Place the bag in the refrigerator for up to five days.

Gundermann Acres

Gundermann Acres

Gundermann Acres is a 500-acre farm located in Wharton County, Texas. Gundermann Acres was founded by Garrett and Stacie Gundermann in 2009, making Garrett a fourth-generation farmer.  

Throughout the year, Gundermann Acres grow seasonal organic, sustainable fruits and vegetables. Garrett and Stacie credit their success to their wonderful friends and family.

 

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