Description

Freshly prepared and flash frozen, these hand pies from local pastry chef Madison Marie feature seasonal fruit and an all butter crust made with Barton Springs Mills AP flour. Bake them 25-30 minutes at 375 degrees from frozen for a flaky, fruity, melt in your mouth experience. 

Ingredients: CRUST: Barton Springs Mill AP Flour, Organic Central Milling AP Flour, Organic Butter, Sugar, Salt, Organic Apple Cider Vinegar, Water 
APPLE FILLING: Honeycrisp Apple, Light Brown Sugar, Sugar, Water, Cornstarch, Nutmeg, Cinnamon, Salt


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Hand Pies, Blueberry, 2 ct

$11.99

Freshly prepared and flash frozen, these hand pies from local pastry chef Madison Marie feature seasonal fruit and an all butter crust made with Barton Springs Mills AP flour. Bake them 25-30 minutes at 375 degrees from frozen for a flaky, fruity, melt in your mouth experience. 

Ingredients: CRUST: Barton Springs Mill AP Flour, Organic Central Milling AP Flour, Organic Butter, Sugar, Salt, Organic Apple Cider Vinegar, Water 
APPLE FILLING: Honeycrisp Apple, Light Brown Sugar, Sugar, Water, Cornstarch, Nutmeg, Cinnamon, Salt
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