Description

Creamy with a burst of lemon, The Mediterranean Chef's beloved hummus is a staple snack for Texans, made with the most quality ingredients and plenty of love. As a sandwich spread, on a snack plate, or straight out of the tub, there's no wrong way. A great dip for sliced fresh produce, dolmas, falafel, pita, chips, or kibbeh.

Ingredients: Organic chickpeas/garbanzo beans, sesame tahini, lemon juice, olive oil, garlic, kosher salt, crushed red pepper, paprika, citric acid. 

Nutrition Facts
Serving Size: 2 Tbsp (30g). 
Servings per Container: About 9.
Amount per Serving: 80 Calories, 50 Calories from Fat, 6g Total Fat, 1g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 110mg Sodium, 6g Total Carbohydrate, 2g Dietary Fiber, 1g Sugars, 2g Protein, Vitamin A 2%, Vitamin C 4%, Calcium 2%, Iron 4%.

Supplier
The Mediterranean Chef quickly built a reputation as the most delicious hummus around and expanded with a full line of specialty foods. Their goal is to provide the freshest, authentic and healthy Mediterranean foods available.


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Hummus, 9 oz

$6.29

Creamy with a burst of lemon, The Mediterranean Chef's beloved hummus is a staple snack for Texans, made with the most quality ingredients and plenty of love. As a sandwich spread, on a snack plate, or straight out of the tub, there's no wrong way. A great dip for sliced fresh produce, dolmas, falafel, pita, chips, or kibbeh.

Ingredients: Organic chickpeas/garbanzo beans, sesame tahini, lemon juice, olive oil, garlic, kosher salt, crushed red pepper, paprika, citric acid. 

Nutrition Facts
Serving Size: 2 Tbsp (30g). 
Servings per Container: About 9.
Amount per Serving: 80 Calories, 50 Calories from Fat, 6g Total Fat, 1g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 110mg Sodium, 6g Total Carbohydrate, 2g Dietary Fiber, 1g Sugars, 2g Protein, Vitamin A 2%, Vitamin C 4%, Calcium 2%, Iron 4%.

Supplier
The Mediterranean Chef quickly built a reputation as the most delicious hummus around and expanded with a full line of specialty foods. Their goal is to provide the freshest, authentic and healthy Mediterranean foods available.

The Mediterranean Chef

The Mediterranean Chef

Nikki Kaya emigrated from Istanbul in 1995 and brought her authentic old-world Mediterranean recipes. With a background in chemical engineering for Swiss and American nutritional analysis labs, she had a passion for good food. She began working in food service while enrolled in French culinary school, and on the weekends her specialty items could be found at local farmers markets. The Mediterranean Chef quickly built a reputation as the most delicious hummus around and expanded with a full line of specialty foods. Their goal is to provide the most fresh, authentic and healthy Mediterranean foods available.

 

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