Description

A Micklethwait Craft Meats staple and best-selling side, these three-cheese grits are made with cheddar, cream cheese, and gorgonzola, plus a touch of garlic, for a perfect balance of creamy and salty with a little bite. Jalapenos add just a hint of spice to make these an indulgent and delicious side, perfect to pair with any of your favorite BBQ mains.

Ingredients: Corn Polenta, Jalapenos, Butter, Half & Half Cream, Water, Cream Cheese, Gorgonzola Cheese, Sharp Cheddar Cheese, Chili Flakes, Nutmeg, Garlic Powder, Salt, & Pepper.


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Three Cheese Jalapeno Grits

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A Micklethwait Craft Meats staple and best-selling side, these three-cheese grits are made with cheddar, cream cheese, and gorgonzola, plus a touch of garlic, for a perfect balance of creamy and salty with a little bite. Jalapenos add just a hint of spice to make these an indulgent and delicious side, perfect to pair with any of your favorite BBQ mains.

Ingredients: Corn Polenta, Jalapenos, Butter, Half & Half Cream, Water, Cream Cheese, Gorgonzola Cheese, Sharp Cheddar Cheese, Chili Flakes, Nutmeg, Garlic Powder, Salt, & Pepper.

Micklethwait Craft Meat

Founded in 2012 by pitmaster Tom Micklethwait (the “th” is silent), Micklethwait Craft Meats offers oak-fired Central Texas barbecue served from a vintage Comet trailer nestled in the heart of East Austin. Micklethwait prides itself on serving high-quality smoked meats, inventive sausages, made-from-scratch sides and fresh baked goods. Micklethwait currently sits on Texas Monthly’s list of the “Ten Best BBQ Joints in Texas.”

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