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DescriptionCertified Dorper lamb, 100% USDA Grass Fed and pasture-raised using regenerative practices. Lamb Shanks are ideal for low and slow cooking. A long cooking time allows the marrow to melt into the dish, creating a luscious and flavorful final product. Start your braise by searing over high heat, then add homemade stock, wine, and herbs to add an extra depth of flavor to this already delicious cut. G.A.P. Certified, and hormone and antibiotic-free.
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$10.99 per lb
With generations of ranching expertise, Capra Foods is the only certified lamb program in the country, and we have easily become the top producer of premium Dorper lamb in the U.S. Our dozens of local, regional and national restaurant and grocery clients have caught on, with more and more chefs and food lovers thinking outside the chop, helping to lead the next generation of the lamb revolution.