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Description
Known as the “Queen of Almonds,” Spanish Marconas are sweet, plump, and flavorful with no bitterness. They are prepared in the classic, painstaking, Spanish way: peeled, fried in small batches, and salted. Enjoy them on their own as an easy and nutritious snack or add to a charcuterie board.Ingredients: Marcona almonds, sunflower oil, sea salt
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Marcona Almonds, 4 oz
$7.29
Ingredients: Marcona almonds, sunflower oil, sea salt
Antonelli's
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Antonelli'sOpened by John and Kendall Antonelli in 2010, Antonelli's began as a humble cheese shop, representing hundreds of artisanal producers making delicious and responsible food. Since then they've expanded to include their Cheese House and wholesale programs, garnering national and international recognition and acclaim. View other 'Dairy and Egg' producers
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