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Description
This incredible versatile pie dough is the perfect shortcut for the busy cook - simply flour a clean surface and rolling pin and gently roll the dough out to the desired thickness. Cut into shapes for hand pies, fill a standard pie dish with this crust, or leave your pie flat and open-faced for a quick galette. Brush with egg wash, if desired, and bake away to golden, flaky perfection.
Keep in mind: One pie dough will be enough for one pie dish. If your pie requires a top or latticework, we recommend purchasing two pie dough rounds.
Ingredients: Flour, Butter, Salt
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Pie Dough, 1 count
$6.99
This incredible versatile pie dough is the perfect shortcut for the busy cook - simply flour a clean surface and rolling pin and gently roll the dough out to the desired thickness. Cut into shapes for hand pies, fill a standard pie dish with this crust, or leave your pie flat and open-faced for a quick galette. Brush with egg wash, if desired, and bake away to golden, flaky perfection.
Keep in mind: One pie dough will be enough for one pie dish. If your pie requires a top or latticework, we recommend purchasing two pie dough rounds.
Ingredients: Flour, Butter, Salt