Description

Yunnan Black Tea is a low sugar kombucha that exhibits fruity notes of apple, raspberry and peach. Crafted without added fruit juice or excessive sugar, the kombucha is dry, smooth and balanced, allowing the nuanced flavor of the wild-harvested black tea to shine.

Made in East Austin using single-origin, farm-direct tea from the mountainous regions of Yunnan, China, home to the oldest tea trees in the world. The tea is farmed using ecological practices that help capture the natural terroir of Nannuo Mountain, then hand harvested from old feral trees and sun-dried.  

Ingredients: Reverse Osmosis Filtered Water, Farm-Direct Yunnan Black Tea, Cane Sugar 


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Yunnan Black Tea Kombucha

$5.99

17 ounces
Yunnan Black Tea is a low sugar kombucha that exhibits fruity notes of apple, raspberry and peach. Crafted without added fruit juice or excessive sugar, the kombucha is dry, smooth and balanced, allowing the nuanced flavor of the wild-harvested black tea to shine.

Made in East Austin using single-origin, farm-direct tea from the mountainous regions of Yunnan, China, home to the oldest tea trees in the world. The tea is farmed using ecological practices that help capture the natural terroir of Nannuo Mountain, then hand harvested from old feral trees and sun-dried.  

Ingredients: Reverse Osmosis Filtered Water, Farm-Direct Yunnan Black Tea, Cane Sugar 

Casper Fermentables

CASPer fermentables

Inspired by Korean and jewish ancestral traditions, Casper Fermentables makes kombucha, kimchi, kraut and other fermented goods using high quality ingredients. Based out of Austin, TX and a farmers' market favorite, Ben Hollander and the Casper Fermentables team hand craft their products using family recipes, local produce, home grown herbs, and single-original spices. Their teas are pure and authentic, made from farm-direct, hand harvested teas sourced from some of the oldest, feral tea trees in the Mountainous regions of Yunnan, China.

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