Experience the irresistible flavor of flaky, buttery croissants without the gluten! Dream Bakery's 4-pack of handcrafted gluten-free chocolate croissants are made with their signature rice flour blend and rich European butter. Each pastry is filled with decadent chocolate, delivering a delightful indulgence in every bite. These croissants freeze beautifully, so stock up and satisfy your cravings anytime. Simply bake at 350°F in the oven and toast them until golden brown.