Experience the magic of focaccia, reimagined for gluten-free enjoyment by Dream Bakery! Crafted with Caputo Fioreglut flour, a premium Italian gluten-free blend, and high-quality ingredients like olive oil and fresh yeast, this focaccia boasts a light, airy texture and irresistible flavor. Each loaf features a beautiful golden crust flecked with sea salt, perfect for tearing and sharing. Enjoy it drizzled with balsamic vinegar and olive oil, or get creative with your favorite toppings. Dream Bakery's Gluten-Free Focaccia elevates any meal or makes a delightful appetizer.