Pizza Crust- Unbleached/Untreated Wheat Flour, Water, Sea Salt, Sugar, Soybean Oil, Olive Oil, Malted Barley Flour, Ascorbic Acid, Natural Enzymes, Yeast

Marinara Sauce- San Marzano Tomatoes, Garlic, Texas Olive Oil, Dried Thyme, Dried Oregano

Mozzarella Cheese- Milk, Cultures, Rennet, Salt


Bundle Contains: Dairy, Gluten, Soy

INSTRUCTIONS

Step 1 - Preheat oven to 400-425 degrees. Add sauce, cheese, and toppings to your dough round. Bake 12-15 minutes or until crust is golden brown and cheese is bubbling. If using a pizza stone- preheat your oven and pizza stone to 500 degrees and cook for 8-10 minutes or until crust is brown and cheese is bubbling. Cooking times may vary.
Step 2 - Garnish your pizza as desired, slice, and serve.