Description

Fire up the griddle and treat yourself to a big & juicy Texas sized Cowboy burger that rivals any pub or bar out there. Farmhouse Kitchen's half pound burger patties are ground and blended in house using hand trimmed, flavorful & tender cuts of pasture-raised USDA Choice Black Angus Texas beef. Smoky nuggets of pork bacon and tangy sharp white cheddar cheese are dotted throughout the hand formed burgers for ultimate savory decadence.

Add a little yee-haw to your summer menu and load your cowboy burgers up with all your favorite condiments, like small-batch BBQ sauce, plus fresh local veggies and spicy pickles

Serves 2. Two burger patties per package; approximately 8 ounces weight per patty.

Vacuum sealed to preserve maximum flavor. Delivered frozen. 

Recommended Cooking Instructions: Griddle the burger patties in a cast iron skillet over medium heat until a golden brown crust is formed, flip and brown the second side until cooked through (160°F) or your desired doneness is reached.

Ingredients: Pasture-raised USDA Choice Black Angus Beef, River Bear Uncured Denver Bacon, Cabot Sharp White Cheddar Cheese


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Cowboy Bacon Cheddar Burger Patties

$15.99

2 - 8 oz patties/pack

32 left

Fire up the griddle and treat yourself to a big & juicy Texas sized Cowboy burger that rivals any pub or bar out there. Farmhouse Kitchen's half pound burger patties are ground and blended in house using hand trimmed, flavorful & tender cuts of pasture-raised USDA Choice Black Angus Texas beef. Smoky nuggets of pork bacon and tangy sharp white cheddar cheese are dotted throughout the hand formed burgers for ultimate savory decadence.

Add a little yee-haw to your summer menu and load your cowboy burgers up with all your favorite condiments, like small-batch BBQ sauce, plus fresh local veggies and spicy pickles

Serves 2. Two burger patties per package; approximately 8 ounces weight per patty.

Vacuum sealed to preserve maximum flavor. Delivered frozen. 

Recommended Cooking Instructions: Griddle the burger patties in a cast iron skillet over medium heat until a golden brown crust is formed, flip and brown the second side until cooked through (160°F) or your desired doneness is reached.

Ingredients: Pasture-raised USDA Choice Black Angus Beef, River Bear Uncured Denver Bacon, Cabot Sharp White Cheddar Cheese

Farmhouse Kitchen

We make it easy to enjoy farm-to-table meals in your home with our chef-crafted Meal Kits and Farmhouse Kitchen products that feature seasonal and local ingredients. All of our recipes are focused on peak freshness and unique flavors inspired by cuisines from around the world. Prepared in small batches by our team of in-house chefs, we uphold the highest standards and ensure the best quality.
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