Gluten & Allergen-Free Pumpkin Pie
Gluten & Allergen-Free Pumpkin Pie 1
Gluten Free
Pie Jacked

Gluten & Allergen-Free Pumpkin Pie

$28.4928.49
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$28.4928.49
Add to Order
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Description
Pie Jacked's par-baked Pumpkin Family Pie is scratch-made with a gluten-free crust and real pumpkin filling. Deeper than average 9+" pie, serves 6-8.

Gluten-Free
Top 8 Allergen-Free
Soy Free
Egg Free
Dairy-Free

This item comes frozen. Continue to freeze until ready to use. Thaw in refrigerator overnight. Warm up in the oven if desired. Consume within 3 days.
Ingredients
Filling- Pumpkin, Coconut Milk, Evaporated Cane Juice, Molasses, Chia seed, Egg Replacer (potato starch, tapioca flour, leavening [calcium lactate, calcium carbonate, cream of tartar], cellulose gum, modified cellulose), Organic Vanilla, Cinnamon, Allspice, Clove, Ginger, Salt
Pie Crust- Rice Flour, Organic Palm Shortening, Potato Starch, Tapioca Starch, Water, Organic Powdered Sugar (organic cane sugar, organic tapioca flour), Vinegar, Egg Replacer (potato starch, tapioca flour, leavening [calcium lactate, calcium carbonate, cream of tartar], cellulose gum, modified cellulose), Xanthan Gum, Salt

Contains: Tree Nuts (coconut)
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