Soft, creamy, and wonderfully versatile, Lira Rosa’s Fresh Ricotta is the kind of cheese that earns its place in the fridge all week.

Spread it thick on toasted bread, spoon it alongside ripe tomatoes or peaches, fold it into pasta, or finish it with olive oil, honey, and a little salt for an easy snack or starter. Handmade locally using Italian tradition, it brings the freshness and simplicity that make good ricotta such a pleasure to have on hand.