Looking for a delicious and easy-to-make meal that will satisfy your taste buds and impress your guests? Look no further than our Instant Pot Pepper Beef with Smoky Parsnip Puree! This dish is bursting with flavor and nutrition, made with tender beef stew meat, crispy pepper spice, and a savory blend of green beans and Japanese turnips, and carrots. To top it off, we add a crispy pepper spice to add just the right amount of heat. But the real star of this meal is our smoky parsnip puree, which brings a unique and delicious twist to the classic potato puree. Made with parsnips, our puree has a smoky flavor that perfectly complements the rich and savory flavors of the beef and vegetables. Best of all, this dish is incredibly easy to make in your Instant Pot or on the stove, making it perfect for busy weeknights or special occasions.

Gluten-Free, Nut-Free

Prep Time: 15 minutes, Total Time: 35 minutes.

Includes:

1 lb Beef Stew Meat
8 oz Parsnip Puree
1 oz Crispy Pepper Spice
1/3 lb Green Beans
.5 bunch Hakurai Turnips
.5 lb Carrot