Gluten-Free Chocolate Chip Cookie Dough
Gluten-Free Chocolate Chip Cookie Dough 1
GFY Kitchen

Gluten-Free Chocolate Chip Cookie Dough

$12.9912.99
13 oz
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$12.9912.99
13 oz
Add to Order
0
Subscribe
Description
Gluten-Free Yourself (GFY) Kitchen's cookies are a farmer's market favorite, crafted with a proprietary rice flour blend that's free of gluten, nuts, corn, preservatives, and artificial ingredients. Scratch-made, this pre-scooped frozen dough bakes in under 15 minutes for a quick, delicious treat that tastes homemade!
Ingredients
Flour Base (white rice ?our, brown rice ?our, potato starch, tapioca ?our, Xanthan gum, baking soda, baking powder, sea salt), Chocolate Chips (sugar, chocolate, cocoa butter, milk fat, soy lecithin, natural flavors), Brown Sugar, Granulated Sugar, Eggs, Butter (cream, natural flavor), Vanilla Extract

Contains: Dairy, Egg, Soy
Recipe
Preheat oven to 350°F, space dough scoops 2" apart on a greased baking sheet or silicone, bake for 13-15 minutes, allow to cool for 5 minutes before devouring, and enjoy!
Supplier
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