Gluten-Free White Chocolate Pecan Cookie Dough
Gluten-Free White Chocolate Pecan Cookie Dough 1

Gluten-Free White Chocolate Pecan Cookie Dough

$12.9912.99
13 oz
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$12.9912.99
13 oz
Add to Order
Description
Gluten-Free Yourself (GFY) Kitchen's cookies are a farmer's market favorite, crafted with a proprietary rice flour blend that's free of gluten, nuts, corn, preservatives, and artificial ingredients. Scratch-made, this pre-scooped frozen dough bakes in under 15 minutes for a quick, delicious treat that tastes homemade!
Ingredients
Flour Base (white rice ?our, brown rice ?our, potato starch, tapioca ?our, Xanthan gum, baking soda, baking powder, sea salt), White Chocolate Chips (sugar, chocolate, cocoa butter, milk fat, soy lecithin, natural flavors), Pecans, Shredded Coconut (desiccated coconut processed with sugar, water, propylene glycol, salt, sodium metabisulfite) Sugar, Eggs, Coconut Oil, Vanilla Extract

Contains: Dairy, Egg, Soy, Tree Nuts (coconut, pecan)
Recipe
Preheat oven to 350°F, space dough scoops 2” apart on a greased baking sheet or silicone, bake for 13-15 minutes, allow to cool for 5 minutes before devouring, and enjoy!
Supplier
GFY Kitchen Explore >
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