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Steamies' Vegan Potstickers are crafted with care, offering a delicious plant-based take on this classic dumpling. Filled with a savory blend of fresh vegetables, tofu, and aromatic seasonings, these hand-rolled potstickers are wrapped in delicate, house-made dough for the perfect balance of crispy and tender textures. Whether pan-seared for a golden crunch or steamed to perfection, they make for a satisfying meal or snack. Flash-frozen to lock in freshness, these potstickers bring restaurant-quality flavor to your table in just minutes.
Unbleached wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), carrots, mushrooms, shiitake, cooked, without salt, cabbage, napa, cooked, scallions, onions (onions, olive oil), shaoxing rice wine (rice, wheat, salt, caramel), wood ear mushroom, tapioca flour, soy sauce (water, wheat, soybeans, salt,