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Purple Daikon Radish
Purple Daikon Radish 1

Purple Daikon Radish

$3.993.99
1 lb
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$3.993.99
1 lb
Add to Order
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Description
Daikon radish has a slightly sweeter flavor than other radish varieties. It's tender and crisp and makes for a great addition to soups, stir fries, salads, and grated into slaws; it also makes for an excellent pickle. Store Daikon in the crisper drawer of your refrigerator in a bag or wrapped in a slightly damp towel for up to 2 weeks.
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Locally grown organic orange carrots with tops
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$3.99
1 bunch
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Purple Top Turnips
The outer part of the turnip tastes a bit like a red radish while the inside is sweet like an early turnip.
The outer part of the turnip tastes a bit like a red radish while the inside is sweet like an early turnip.
$3.99
1 lb
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White Daikon Radish
Try it grated raw into a salad or stewed until is tender, creamy, and sweet.
Try it grated raw into a salad or stewed until is tender, creamy, and sweet.
$3.99
1 lb
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Organic Rainbow Carrots
A freshly harvested rainbow-colored bunch of carrots.
A freshly harvested rainbow-colored bunch of carrots.
$3.99
1 bunch
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Black Spanish Radish
The black Spanish radish packs a spicy bite. It has a black, pebbly skin and creamy white inside.
The black Spanish radish packs a spicy bite. It has a black, pebbly skin and creamy white inside.
$3.99
1 lb
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Rutabaga
Crisp and juicy, rutabaga are milder than turnips with an almost unsweet carrot flavor. Cube, boil and mash with butter or roast with other root veggies.
Crisp and juicy, rutabaga are milder than turnips with an almost unsweet carrot flavor. Cube, boil and mash with butter or roast with other root veggies.
$3.99
1 lb
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