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Recipes
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New & Seasonal
What's New
Best Sellers
St. Patrick's Day
Peak Season Local Produce
Subscribe & Save Favorites
Sale
Weekly Specials
Prepared Foods
Entrees
Broths, Soups & Curries
Breakfast & Snacks
Condiments, Dressings & Sauces
Fully Cooked Meats
Dips & Spreads
Fresh Cut Produce
Sides & Salads
Marinated Meats
Hot Sauces & Salsas
Frozen
Easy Meals
Seasonal 15-Minute Meal Kits
Quick Meal Bundles
Frozen Meals
Meat & Seafood
Beef
Chicken & Poultry
Bacon & Sausage
Meat Bundles
Deli Meat & Charcuterie
Pork
Seafood
Marinated Meats
Dairy & Eggs
Eggs
Milk & Butter
Cheese
Yogurt
Bakery
Bread & Loaves
Tortillas
Breakfast
Gluten-Free
Desserts
Pantry
Snacks
Dips, Dressings and Salsas
Pasta, Rice & Grains
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2. Pick Your Sauce
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2. Pick Your Sauce
Farmhouse Kitchen
Marinara Sauce
Vegan
,
Gluten-Free
Vegan
,
Gluten-Free
Farmhouse Kitchen
Marinara Sauce
$
5.99
5.99
16 oz
Add to Order
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$
5.99
5.99
16 oz
Add to Order
0
Subscribe
Description
Our marinara sauce is as bold and flavorful as a Texas sunset. Made with roasted ripened tomatoes, garlic confit , and a hearty kick of fresh herbs, it’s slow-simmered to bring out all those rich, tangy flavors. Whether you’re pouring it over pasta, slathering it on a pizza, or dipping in some crispy breadsticks, this sauce will have you coming back for seconds—and maybe thirds. Simple, hearty, and downright delicious!
Ingredients
San Marzano Tomatoes, Garlic, Thyme, Olive Oil, Oregano
Defrosting Guide
Thaw in the refrigerator overnight.
Supplier
Farmhouse Kitchen
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Farmhouse Kitchen
Texas Grass-Fed Beef Tallow
Rich, flavorful, and nutrient-packed, this traditional cooking fat from 100% grass-fed Texas cattle adds depth to any dish.
Rich, flavorful, and nutrient-packed, this traditional cooking fat from 100% grass-fed Texas cattle adds depth to any dish.
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Pastured Raised Boneless Heritage Pork Butt
Bring deep, old-fashioned flavor to your kitchen with Vande Rose Farms’ Boneless Heritage Pork Butt. Thoughtfully raised and richly marbled, this cut delivers tender, satisfying pork ...
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Bring deep, old-fashioned flavor to your kitchen with Vande Rose Farms’ Boneless Heritage Pork Butt. Thoughtfully raised and richly marbled, this cut delivers tender, satisfying pork that shines in slow cooks, roasts, and comfort-food classics. 4 lb average per piece
$10.00 / Pound
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Farmhouse Kitchen
Grass Fed Brisket Birria
Gluten-Free
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Fully Cooked
Serves 3 - 4. Grass-fed Texas brisket, slow-braised until fall-apart tender in a smoky, spiced birria broth.
Serves 3 - 4. Grass-fed Texas brisket, slow-braised until fall-apart tender in a smoky, spiced birria broth.
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Farmhouse Kitchen
Honey Mustard
A sweet-tangy classic made with local honey and our house spice blend.
A sweet-tangy classic made with local honey and our house spice blend.
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Miso-Ginger Stir Fry Sauce
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Savory, zesty, and umami-packed — a miso-ginger sauce that brings instant depth to any stir-fry.
Savory, zesty, and umami-packed — a miso-ginger sauce that brings instant depth to any stir-fry.
$8.99
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Fire Roasted Poblano Pimento Cheese
Gluten-Free
Fire-roasted poblanos bring smoke and depth to this rich, Texas-style pimento cheese.
Fire-roasted poblanos bring smoke and depth to this rich, Texas-style pimento cheese.
$12.99
8 oz
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