Lira Rossa uses old-world Italian recipes to make delicious, finely-aged artisan cheeses from Northern Italy. This unique blue cheese is modeled on the Italian classic, Gorgonzola, but is made in Moulton, TX using butterfat-rich, unpasteurized milk from Jersey cows for a decadent character. Excellent with a drizzle of honey, pears, melons, or just about anything you can think of.