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Farmhouse Kitchen
Grass-Fed Beef & Ricotta Meatballs in Marinara Sauce
Farmhouse Kitchen
Grass-Fed Beef & Ricotta Meatballs in Marinara Sauce
$
19.99
19.99
8 count
Add to Order
0
Subscribe & Save 5%
$
19.99
19.99
8 count
Add to Order
0
Subscribe & Save 5%
Description
Tender, grass-fed beef meatballs blended with creamy ricotta, roasted to perfection for a rich, golden crust. Finished with our house-made marinara sauce, they’re packed with flavor and ready to enjoy.
Ingredients
Peeler Farms Grass Fed Wagyu Beef, Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Vinegar, Xanthan Gum, Guar Gum, Salt), Parmesan(Milk, Salt, Rennet, Cheese Culture), Panko, Organic Eggs, Parsley, Basil, Oregano, Chili Flakes, Garlic Magic (Avocado Oil, Garlic, Parsley, Chili Flakes)
Contains Wheat & Milk
Recipe
How to warm up Grass Fed Beef & Ricotta Meatballs in Marinara Sauce
- Oven: Remove from the package and place in an oven-safe container. Heat until the center is 165ºF.
- Microwave: Remove from the bag, and place in a microwave safe container. Cover with a wet paper towel. Heat for about 6-7 minutes until the center is 155ºF.
Supplier
Farmhouse Kitchen
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A vibrant beet-forward hummus with natural sweetness from roasted red beets and a striking ruby color. Seasoned with fragrant za’atar, then topped with toasted pistachios and bits of dried orange for crunch and a bright citrus finish.
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Serves 2-3. Savory pulled organic chicken—simple, satisfying, and endlessly versatile.
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Marinara Sauce
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Big flavor, simple ingredients. Our Texas-style marinara is bold, hearty, and downright delicious—perfect for pasta, pizza, or dipping. Taste the difference!
Big flavor, simple ingredients. Our Texas-style marinara is bold, hearty, and downright delicious—perfect for pasta, pizza, or dipping. Taste the difference!
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A cozy bowl of tomato soup, made from scratch with real ingredients—an umami-rich addition to any light meal.
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