Grass-Fed Beef & Ricotta Meatballs in Marinara Sauce

Farmhouse Kitchen

Grass-Fed Beef & Ricotta Meatballs in Marinara Sauce

$19.9919.99

8 count

Out of Stock

Subscribe & Save 5%

$19.9919.99

8 count

Out of Stock

Subscribe & Save 5%

Description

Tender, grass-fed beef meatballs blended with creamy ricotta, roasted to perfection for a rich, golden crust. Finished with our house-made marinara sauce, they’re packed with flavor and ready to enjoy.

Ingredients

Peeler Farms Grass Fed Wagyu Beef, Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Vinegar, Xanthan Gum, Guar Gum, Salt), Parmesan(Milk, Salt, Rennet, Cheese Culture), Panko, Organic Eggs, Parsley, Basil, Oregano, Chili Flakes, Garlic Magic (Avocado Oil, Garlic, Parsley, Chili Flakes)

Contains Wheat & Milk

Recipe

How to warm up Grass Fed Beef & Ricotta Meatballs in Marinara Sauce

- Oven: Remove from the package and place in an oven-safe container. Heat until the center is 165ºF.

- Microwave: Remove from the bag, and place in a microwave safe container. Cover with a wet paper towel. Heat for about 6-7 minutes until the center is 155ºF.

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