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It's All Good Goods
Gluten-Free Sourdough Biscuits
Gluten-Free
Gluten-Free
It's All Good Goods
Gluten-Free Sourdough Biscuits
$
18.99
18.99
8 count
Add to Order
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$
18.99
18.99
8 count
Add to Order
0
Subscribe
Description
Tender, flaky, and bursting with rich sourdough flavor, It’s All Good Good’s Gluten-Free Sourdough Biscuits make every meal a little more special. Each 8-count pack delivers wholesome, naturally leavened biscuits that are perfectly golden and delightfully soft inside. Ideal for breakfast sandwiches, alongside soups or stews, or simply warmed with butter, these biscuits combine the comfort of classic baking with the care of gluten-free, farm-inspired ingredients.
Ingredients
whole milk*, butter (pasteurized organic sweet cream, lactic acid)*, sourdough starter (brown rice flour*, filtered water), sweet white rice flour**, sorghum flour*, potato starch*, corn starch*, potato flour**, tapioca flour*, guar gum*, cane sugar*, apple cider vinegar*, baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate)**, sea salt, baking soda (sodium bicarbonate)**
*denotes organic ingredients
**denotes non-gmo ingredients
contains: milk
Storage
keep frozen until ready to use
Defrosting Guide
keep frozen until ready to use
bake at 375 degrees for 20-22 min
Supplier
It's All Good Goods
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