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Pulled Pork BBQ Sandwiches
Roasted Buffalo Chicken Salad
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1. Pick Your Protein
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Farmhouse Kitchen
Stuffed Chicken Parmesan
Nut-Free
Nut-Free
Farmhouse Kitchen
Stuffed Chicken Parmesan
$
49.99
49.99
4 serving
Add to Order
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$
49.99
49.99
4 serving
Add to Order
0
Subscribe
Description
Organic chicken breasts stuffed with a hearty mix of ricotta and spinach, coated in a crispy Parmesan crust, and loaded with melted mozzarella. Smothered in a bold and creamy vodka sauce, this dish brings a twist to classic chicken Parmesan.
Heating Instructions:
- Preheat oven to 375°F (190°C).
- Cover Chicken Parmesan with aluminum foil to prevent drying out.
- Bake for 60 minutes if fully frozen. If thawed, bake for 35-45 minutes.
- Remove foil and bake for an additional 10 minutes to brown the cheese and create a crispy top, if desired.
Ingredients
Organic chicken breast, ricotta cheese, welted spinach, parmesan cheese, panko breadcrumbs, vodka sauce
Supplier
Farmhouse Kitchen
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Rich, nutty, and lightly spiced — a classic peanut satay for dipping, drizzling, or stir-frying.
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Caesar Dressing
A bright, creamy Caesar made with real farm eggs, sharp cheese, and a bold hit of lemon—fresh, briny, and delicious.
A bright, creamy Caesar made with real farm eggs, sharp cheese, and a bold hit of lemon—fresh, briny, and delicious.
$8.99
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Farmhouse Kitchen
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Colorful, sweet, and ready to sizzle — perfect for fajitas or weeknight sautés.
Colorful, sweet, and ready to sizzle — perfect for fajitas or weeknight sautés.
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Organic Chicken Tinga
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Serves 3 - 4. Organic chicken breast braised in a smoky tomato-chipotle sauce with warm spices and a hint of mesquite-style depth.
Serves 3 - 4. Organic chicken breast braised in a smoky tomato-chipotle sauce with warm spices and a hint of mesquite-style depth.
$14.99
12 oz
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Farmhouse Kitchen
Porcini & Truffle Spatchcock Chicken
Local
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Gluten-Free
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Fully Cooked
Pasture-raised chicken, spatchcocked for even roasting and brushed with porcini butter infused with black truffle salt.
Pasture-raised chicken, spatchcocked for even roasting and brushed with porcini butter infused with black truffle salt.
$34.99
3 lb
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