This simple, delicious confit garlic condiment will be your go-to for just about anything. Spread it on warm bread, mix it into sauces, or mash it into potatoes for an instant flavor boost.

Toasty, crunchy granola packed with nuts, seeds, and tart cherries—balanced, satisfying, and not too sweet.

A warm, savory breakfast on the go—sweet roasted peppers and tender spinach folded into soft, custardy pastured eggs.