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Baked Mac & Cheese with Buttery Panko
Baked Mac & Cheese with Buttery Panko 1
Farmhouse Kitchen

Baked Mac & Cheese with Buttery Panko

$24.9924.99
4 serving
Add to Order
0
$24.9924.99
4 serving
Add to Order
0
Description
A rich, velvety mac & cheese made with Della Casa creste di gallo pasta folded into a classic Gruyère and Parmesan Mornay Sauce. Finished with a buttery panko crust for a golden, crispy top and creamy center.

Ingredients
Della Casa Pasta, Unsalted Butter, All Purpose Flour, Gruyere Cheese, Parmesan Cheese, Panko Breadcrumbs, Kosher Salt
Recipe
How to warm up Mac & Cheese with Mornay Sauce & Buttery Panko

FROM FROZEN
- Preheat oven to 350°F.
- Cover with foil and bake for 20 minutes.
- Uncover and bake for an additional 10 minutes, or until golden brown and bubbling around the edges.
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