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Sides & Starters
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Sides & Starters
Farmhouse Kitchen
Roasted Root Vegetables with Honey Apple Cider Glaze
Delivered Fresh
Delivered Fresh
Farmhouse Kitchen
Roasted Root Vegetables with Honey Apple Cider Glaze
$
24.99
24.99
6 serving
Add to Order
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$
24.99
24.99
6 serving
Add to Order
0
Subscribe
Description
Sweet, savory, and perfectly roasted — seasonal root vegetables tossed in a honey apple cider glaze with a hint of thyme.
HEATING INSTRUCTIONS:
Preheat oven to 350°F. Cover with foil and bake for 20 minutes, or until vegetables are warmed through and lightly caramelized.
Ingredients
Butternut Squash, Carrots, Onions, Potatoes, Apple Cider Vinegar Glaze (Apple Cider Vinegar, Balsamic Vinegar, Garlic, ginger, Fresh Thyme, Brown Sugar, Kosher Salt, Black Pepper)
Supplier
Farmhouse Kitchen
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Curried Singapore noodles tossed with stir-fried seasonal vegetables and finished with an Asian crunch.
Curried Singapore noodles tossed with stir-fried seasonal vegetables and finished with an Asian crunch.
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Pastured Raised Boneless Heritage Pork Chops
Vande Rose Farms’ Boneless Heritage Pork Butt is deeply flavorful and well suited for slow cooking, roasting, or smoking. Raised with care using traditional practices, it delivers ...
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Vande Rose Farms’ Boneless Heritage Pork Butt is deeply flavorful and well suited for slow cooking, roasting, or smoking. Raised with care using traditional practices, it delivers rich pork flavor and tender results every time.
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Farmhouse Kitchen
Demi Baguette Garlic Bread
A warm, crispy baguette slathered in house-made roasted garlic butter with fresh herbs and sea salt. Buttery, toasty, and full of flavor.
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