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Fajita Marinated Whole Skirt Steak
Fajita Marinated Whole Skirt Steak 1
Local, Gluten-Free
Farmhouse Kitchen

Fajita Marinated Whole Skirt Steak

$29.99 / Pound29.99
1.5 lb
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$29.99 / Pound29.99
1.5 lb
Add to Order
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Description
1.25 - 2.35 lbs avg per piece, price is per lb

Made with premium Dean & Peeler Texas Angus beef, this flank steak is marinated in a savory blend of garlic, cracked black pepper, oregano, tamari, and apple cider vinegar. The result is a deeply flavorful cut with a rich, beef-forward character and a balance of herbaceous, smoky, and tangy notes that shines on the grill or in a hot cast-iron skillet.
Ingredients
Dean & Peeler Black Angus Beef, Tamari Sauce, Lime Juice, Avocado Oil, Brown Sugar, Chili Powder, Cumin, Black Pepper, Garlic.
Defrosting Guide
Storage & Shipping Notice: To maintain the highest quality and freshness, select items in this category are stored and shipped under temperature-controlled conditions. Your order may arrive chilled or frozen depending on the product’s handling needs.
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