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Spice Collection
Spice Collection 1

Spice Collection

$15.99  $15.9915.99
8 oz
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$15.99  $15.9915.99
8 oz
Add to Order
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Description
Roast, bake, grill, barbecue, or sauté - Farmhouse Kitchen's collection of spice blends and finishing salt has you covered. This 4-pack collection has just what you need to spice up your everyday home cooking and adventurous culinary projects.

This 4-pack Spice Collection includes:

Texas Citrus & Black Pepper
Dried citrus offers a bright zing that's complemented by freshly ground black pepper and coriander, enhancing the floral and smoky notes that bloom during cooking.

Smoky Barbecue Spice Rub
Bold and smoky with a hint of sweetness, this spice blend is perfect for a quick or overnight rub for any protein.

Big Texas Steak Seasoning
Spice up your grilling game with this blend of spices and herbs that pack Texas-sized flavor. Rub the spices over pasture-raised steaks for a crisp, well-seasoned caramelized crust and juicy, tender meat.

Umami Magic
Free of sweeteners and additives, this bewitching blend of naturally savory and briny ingredients, such as dried mushrooms and dulse, provides smoky, rich complexity.
Ingredients
Texas Citrus & Black Pepper: Lemon Pepper, Kosher Salt, Ground Coriander, Black Pepper, Dried Texas Citrus, Granulated Onion, Dried Rosemary, Cayenne

Smoky Barbecue Spice Rub: Kosher Salt, Brown Sugar, Granulated Garlic, Black Pepper, Dried Thyme, Sweet Smoked Paprika

Big Texas Steak Seasoning: Black Pepper, Salt, Sweet Smoked Paprika, Granulated Onion, Coriander, Dill Seed, Granulated Garlic, Cayenne

Umami Magic: Kosher Salt, Applewood Smoked Dulse Flakes (seaweed), Black Truffle Salt, Dried Porcini Powder, Cayenne, Sweet Smoked Paprika, Granulated Garlic
Supplier
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Caesar Dressing
A bright, creamy Caesar made with real farm eggs, sharp cheese, and a bold hit of lemon—fresh, briny, and delicious.
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Tonkotsu Ramen Broth
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Sesame Chicken with Honey-Ginger Slaw & Sichuan Chili Crisp Green Beans
A weeknight favorite with a twist—sesame chicken, crunchy slaw, and green beans tossed in Sichuan umami sauce.
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