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New & Seasonal
What's New
Mother's Day
Weekly Specials
Peak Season Local Produce
Subscribe & Save Favorites
Best Sellers
Our Best Sellers
Prepared Foods
Proteins
Fully Cooked Meats
Marinated Meats
Entrees
Broths, Soups & Curries
Dips & Spreads
Sides & Salads
Breakfast & Snacks
Fresh Cut Produce
Condiments, Dressings & Sauces
Hot Sauces & Salsas
Frozen
Easy Meals
Seasonal 15-Minute Meal Kits
Quick Meal Bundles
Frozen Meals
Meat & Seafood
Meat Bundles
Beef
Chicken & Poultry
Bacon & Sausage
Deli Meat & Charcuterie
Pork
Seafood
Marinated Meats
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Eggs
Milk & Butter
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3. Pick Your Toppings
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3. Pick Your Toppings
Farmhouse Kitchen
Pickled Red Onions
Vegan
,
Gluten-Free
Vegan
,
Gluten-Free
Farmhouse Kitchen
Pickled Red Onions
$
5.99
5.99
8 oz
Add to Order
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$
5.99
5.99
8 oz
Add to Order
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Subscribe
Description
Thin-sliced red onions are quick-pickled in rice wine vinegar with coriander seed, black pepper, and a touch of sugar for balance. Fresh thyme adds a fragrant note, while dried chile de árbol brings a slow, gentle heat. Tangy, crisp, and just spicy enough—these onions are the kind of pantry staple that brighten up anything they touch.
Ingredients
Red Onions, Apple Cider Vinegar, Rice Wine Vinegar, Water, Sugar, Salt, Black Pepper, Fresh Thyme, Coriander, Árbol Chiles
Supplier
Farmhouse Kitchen
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Pastured Raised Boneless Heritage Pork Chops
Vande Rose Farms’ Boneless Heritage Pork Butt is deeply flavorful and well suited for slow cooking, roasting, or smoking. Raised with care using traditional practices, it delivers ...
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Vande Rose Farms’ Boneless Heritage Pork Butt is deeply flavorful and well suited for slow cooking, roasting, or smoking. Raised with care using traditional practices, it delivers rich pork flavor and tender results every time.
$12.99
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