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New & Seasonal
What's New
Best Sellers
Easter
St. Patrick's Day
Peak Season Local Produce
Subscribe & Save Favorites
Sale
Weekly Specials
Prepared Foods
Entrees
Broths, Soups & Curries
Breakfast & Snacks
Condiments, Dressings & Sauces
Fully Cooked Meats
Dips & Spreads
Fresh Cut Produce
Sides & Salads
Marinated Meats
Hot Sauces & Salsas
Frozen
Easy Meals
Seasonal 15-Minute Meal Kits
Quick Meal Bundles
Frozen Meals
Meat & Seafood
Beef
Chicken & Poultry
Bacon & Sausage
Meat Bundles
Deli Meat & Charcuterie
Pork
Seafood
Bison, Lamb & Game
Marinated Meats
Dairy & Eggs
Eggs
Milk & Butter
Cheese
Yogurt
Bakery
Bread & Loaves
Tortillas
Breakfast
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Pantry
Snacks
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3. Pick Your Toppings
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3. Pick Your Toppings
Farmhouse Kitchen
Pickled Red Onions
Vegan
,
Gluten-Free
Vegan
,
Gluten-Free
Farmhouse Kitchen
Pickled Red Onions
$
5.99
5.99
8 oz
Add to Order
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$
5.99
5.99
8 oz
Add to Order
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Subscribe
Description
Thin-sliced red onions are quick-pickled in rice wine vinegar with coriander seed, black pepper, and a touch of sugar for balance. Fresh thyme adds a fragrant note, while dried chile de árbol brings a slow, gentle heat. Tangy, crisp, and just spicy enough—these onions are the kind of pantry staple that brighten up anything they touch.
Ingredients
Red Onions, Apple Cider Vinegar, Rice Wine Vinegar, Water, Sugar, Salt, Black Pepper, Fresh Thyme, Coriander, Árbol Chiles
Supplier
Farmhouse Kitchen
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