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Chicken Tom Kha Gai Soup Ingredients Bundle
Chicken Tom Kha Gai Soup Ingredients Bundle 1

Chicken Tom Kha Gai Soup Ingredients Bundle

$24.99  $28.7624.99
4 serving
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$24.99  $28.7624.99
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4 serving
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Description
Warm, aromatic, and vibrantly balanced, the Farmhouse Delivery Chicken Tom Kha Gai Soup Ingredients Bundle brings the beloved Thai classic right into your kitchen with ease and depth of flavor. At its heart is Farmhouse Kitchen’s Tom Kha Gai Curry Base (16 oz) — a rich, creamy blend of coconut, galangal, lemongrass, kaffir lime, and spices that delivers authentic southeast Asian warmth in every spoonful. Paired with 1 lb of organic boneless skinless chicken breast, this bundle gives you tender, lean protein that soaks up the fragrant broth beautifully.

Fresh white button mushrooms add earthy texture and subtle umami notes, while a fragrant bunch of cilantro brings herbal brightness at the finish. Together, these thoughtfully curated ingredients let you build a bowl of soup that’s creamy without heaviness, boldly spiced without heat overload, and layered with savory, citrusy, and herbaceous character. Whether you’re chasing comfort, chasing flavor, or both, this bundle sets you up for a weeknight favorite your whole table will love.
Ingredients
Tom Kha Gai Curry Base - Coconut Milk, Lemon Grass, Galangal, Onion, Cilantro, Fish Sauce, Lime

Recipe
1) Prep (5 minutes)

Slice chicken into thin strips (or bite-size pieces).

Slice mushrooms.

Chop cilantro (save some for topping).

2) Start the broth (5 minutes)

In a pot, add Tom Kha Gai curry base + 3 cups water (start here).

Bring to a gentle simmer.

3) Cook mushrooms (5 minutes)

Add sliced mushrooms.

Simmer 4–5 minutes until tender.

4) Cook chicken (6–8 minutes)

Add sliced chicken to the simmering soup.

Cook 6–8 minutes, stirring occasionally, until chicken is cooked through.

5) Finish + taste (2 minutes)

Stir in most of the cilantro.

Taste and adjust:

Add a little more water if it’s too strong/thick

Add salt if it needs it

If you have it: a squeeze of lime is excellent.

6) Serve

Ladle into bowls.

Top with remaining cilantro.
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