Vegan Carrot Ginger Soup Base
Vegan Carrot Ginger Soup Base 1
Vegan Carrot Ginger Soup Base 2
Farmhouse Kitchen

Vegan Carrot Ginger Soup Base

$10.9910.99
2 serving
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$10.9910.99
2 serving
Add to Order
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Description
This vegan, dairy-free soup balances savory and earthy flavors with gentle sweetness and a touch of creamy coconut milk to tame the spicy, peppery herbs. Perfect as a quick lunch or dinner when you're craving warm and comforting food but want to keep it light. Pair with a salad of tender lettuces and a flavorful vinaigrette, or enjoy with sandwiches or avocado tartine.
Ingredients
Coconut Milk, Carrot, Yellow Onion, Water, Ginger, Salt, Turmeric

Contains: Tree Nuts (coconut)
Recipe
Pour soup base into a 1-2 quart sauce pan on medium heat. Fill the container with water (16 fl oz.) and add to the soup. Bring to a simmer, stirring occasionally. Season with salt to taste before serving.
Defrosting Guide
Thaw in the refrigerator overnight.
Supplier
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