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New & Seasonal
What's New
Best Sellers
Super Bowl Game Day Favorites
Peak Season Local Produce
Sale
Weekly Specials
Farmhouse Kitchen
Entrees
Broths, Soups & Curries
Condiments, Dressings & Sauces
Fully Cooked Meats
Dips & Spreads
Fresh Cut Produce
Sides & Salads
Marinated Meats
Hot Sauces & Salsas
Frozen
Easy Meals
Seasonal 15-Minute Meal Kits
Quick Meal Bundles
Frozen Meals
Meat & Seafood
Beef
Chicken & Poultry
Bacon & Sausage
Meat Bundles
Deli Meat & Charcuterie
Pork
Seafood
Bison, Lamb & Game
Marinated Meats
Dairy & Eggs
Eggs
Milk & Butter
Cheese
Yogurt
Plant-based
Bakery
Bread & Loaves
Tortillas
Breakfast
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Pantry
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3. Pick Your Toppings & Sides
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3. Pick Your Toppings & Sides
Farmhouse Kitchen
Demi Baguette Garlic Bread
Farmhouse Kitchen
Demi Baguette Garlic Bread
$
7.99
7.99
1 count
Add to Order
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$
7.99
7.99
1 count
Add to Order
0
Subscribe
Description
This fresh-baked baguette from our friends at Texas French Bread in is slathered with butter and Farmhouse Kitchen’s signature garlic magic. Baked until golden and crisp, it’s rich, buttery, and perfect alongside almost any meal.
Ingredients
Unsalted Butter, Organic Wheat Flour, Dry Yeast, Salt, White Sourdough Starter, Water, Avocado Oil
Heating Instructions:
- Preheat the oven to 375°F. Remove baguette from bag. Wrap in foil and bake until warmed through and melted, approximately 8 to 10 minutes.
- Remove from the oven and place bread cut side up under the broiler for approx. 3-5 minutes, or until golden brown.
Supplier
Farmhouse Kitchen
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Serves 2-3. Savory pulled organic chicken—simple, satisfying, and endlessly versatile.
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Kitchen & Grill Spice Collection From smoky pork rubs to bright coastal blends, our all-purpose seasonings are built for everyday cooking with bold flavors. Crafted in small batches ...
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Kitchen & Grill Spice Collection From smoky pork rubs to bright coastal blends, our all-purpose seasonings are built for everyday cooking with bold flavors. Crafted in small batches with real herbs and spices — nothing more.
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Farmhouse Kitchen
Peanut Satay Sauce
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Rich, nutty, and lightly spiced — a classic peanut satay for dipping, drizzling, or stir-frying.
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